Southern Oklahoma Nutrition Program
Monday, July 27
Polish sausage, sauerkraut, baked beans, bun, peach slices.
Tuesday, July 28
Meatloaf with catsup sauce, mashed potatoes with brown gravy, steamed cabbage, biscuit, strawberry fluff.
Wednesday, July 29
Spaghetti with meat sauce, tossed salad, seasoned green beans, garlic bread, cobbler of choice.
Thursday, July 30
Beans of choice, fried okra, tomato spoon relish/stewed tomatoes, cornbread, double orange gelatin.
Friday, July 31
Fish sticks, cole slaw, broccoli and rice casserole, hot roll, brownies.
Senior menus may change. Milk or buttermilk served at every meal.